Hoot Owl Reserve
The same two exceptional Gujis — selected for their extraordinary scores and brought together because the quality demanded it. This time roasted slow, patient, and unhurried. The kind of roast that can't be rushed without losing something. That slowness deepens everything — Raro Boda's fruit becomes richer and more concentrated, Gerba Hechere's florals settle into honey and caramel. Every extra minute in the drum earns its place in the cup. This is the most expensive coffee we offer. It should be.
This is not an everyday cup. It is Barker's Beans at its finest — and it takes every minute to get there.